Millet is also called millet, millet and millet. Known at home and abroad as rare delicacies, top-quality treasures, it has always been the first choice for mothers, infants, the elderly and the sick. According to traditional Chinese medicine, m... ...
The spring is warm and the season for eating wild vegetables is coming. Last year, the dandelion planted in my aunt's yard next door floated to my yard. A few dandelions grew. The dandelion's roots are preserved. Only the leaves are taken off. L... ...
Make delicious food with simple ingredients
It's necessary for Duoli to squeeze the first-class fragrant peanut oil for cooking. Its strength improves its fragrance. Although she is a miss from Northeast China, her stomach is very tolerant to taste. I am infatuated with the spicy of Sichu... ...
Chicken feet are also called chicken feet, chicken feet, claw money storm, chicken feet, etc. It's a classic traditional snack. It's made in Sichuan and Guangdong dishes. It's rich in skin, tendon and gum. In the south, chicken claw is a famous ... ...
My 3-year-old daughter likes to eat meat, so she always stuffs the meat. The fat part of the skin is opened with chopsticks. It's a bit like tofu.
I think everyone has eaten tremella soup, which is the sweet soup made of white fungus. But if it's made of black fungus, have you tried it? In fact, black fungus and white fungus are the same. They are rich in dietary fiber. And the taste is cr... ...
Beef for iron. Cheese for calcium. It's good for intestines. It's also a good finger food.
My love for braised pork ribs began when I was a child. I didn't understand the truth at that time. When I grew up, I thought it was full of deep father's love. At that time, I was in the first grade of primary school. One Sunday morning. Playin... ...
Ketchup is a wonderful sauce made by tomato 100 years ago. It's very suitable for making fast food. For example, today's chef Li Qiang has taught us to cook a Kwai shrimp, a homemade Cantonese dish that can be fix in 3 minutes. Just a little ket... ...
The restaurant's 365 day breakfast clock in. Today's breakfast - sweet potato and taro syrup boiled with brown sugar and ginger. It can be said that it's very simple. Before that, my sister downstairs sent Hainan Qiaotou sweet potato. It's not o... ...
Chicken. Refers to the meat of chicken. The meat of chicken is tender and tastes delicious. It is suitable for many cooking methods. It is nutritious and nourishing. Chicken is not only suitable for stir fry and stew, but also suitable for cold ... ...
I bought some wonton skin in the morning and made a wonton for my son's breakfast. I bought a little more. Wonton skin is not easy to keep. Just want to do something and don't waste it. See the banana on the table. Think of this afternoon's tea ... ...